Products & Solutions
These products are available only in the limited countries of Europe and CIS.
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Automatically dispenses chopped dried fruits, raisins and nuts etc. at the right time.(SD-255 only)

By selecting from the size pad users can choose the loaf to suit their requirements.
*Medium, Large and Extra Large sizes (Extra Large loaf takes 550g of flour)

This die-cast, non-stick breadpan makes cleaning quick and simple. Being 2mm thick, it also offers excellent thermal efficiency for baking professional loaves.

The colour pad lets you select the baking temperature and time automatically to achieve a light, medium or dark crust.

Including over 120 original bread and dough recipes.
| Basic bread mode |
For recipes using white bread flour as the main ingredient.
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|---|---|
| Whole wheat bread mode | For recipes using whole wheat flour.
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| Rye bread mode |
For recipes using mostly rye flour.
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| French bread mode | Choose this for a crispy crust with open texture.
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| Italian bread mode | For loaves with a light texture, ideal to serve with pasta and Italian dishes. |
| Sandwich bread mode | For a softer crust and smaller air pockets (close texture). |
| Pizza dough mode | For homemade pizza and focaccia doughs in just 45 minutes. |
| Bake only mode | A program just for baking fruit cakes and tea breads. |
| Gluten free bread mode | For loaves using specially blended gluten free bread mixes. |
| Model No. | SD-255 | SD-254 |
|---|---|---|
| Power supply | 230V/240V AC 50Hz | |
| Power consumed | Maximum 550W | |
| Protective device | Approx. 10-minute power interruption protection. Self-resetting motor protector. |
|
| Dimensions (H x W x D) | approx. 37.0 x 28.0 x 33.0 cm | |
| Weight | approx. 6.8 kg | approx. 6.4 kg |
| Accessories | Measuring cup (310 ml), Measuring spoon | |
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